Crab Balls

Crispy and savory Crab Balls made with real crab meat – ideal for snacks, appetizers, and party platters.

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Product Description

These delicious Crab Balls are handcrafted using a mix of real blue swimming crab meat, surimi (fish paste), herbs, and spices. Coated with golden breadcrumbs, they deliver a crispy bite on the outside and a rich, moist crab flavor on the inside. Whether served as finger food or part of a gourmet dish, they add a seafood twist to any menu.

Product Information

Composition Crab meat (30%), surimi (white fish), wheat flour, egg white, salt, pepper, breadcrumbs
Pieces per 1kg Approx. 40–50 pieces/kg
Usage Buffet, catering, seafood platter, snack box, finger food
Cooking Method Deep fry at 180°C for 3–4 minutes or bake at 200°C for 10–12 minutes

Storage

Store at -18°C. Do not refreeze after thawing.

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