Product Description
Our Breaded Crab Claw Fingers feature real jumbo crab claws attached to a delicately seasoned crabmeat stuffing. The combination is hand-formed, breaded, and frozen to preserve quality and flavor. With a crispy golden coating and a savory seafood center, they are perfect for fine dining, buffets, or upscale catering.
Product Information
| Composition | Jumbo crab claw (natural), surimi (white fish paste), wheat flour, starch, seasoning, breadcrumbs |
|---|---|
| Pieces per 1kg | Approx. 18–24 pieces/kg (depending on claw size) |
| Usage | Hotels, restaurants, seafood platters, catering, finger food events |
| Cooking Method | Deep fry at 180°C for 4–5 minutes until golden brown |
Storage
Keep frozen at -18°C. Do not refreeze after thawing.
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